Restaurant

In our inside restaurant, furnished with picnic style tables, very comfortable for children, and in our open deck, with regular tables, you will be delighted with international dishes prepared by our chef, owner, and manager, Maria (alias Cholita).

Cholita study to become a Chef at "Instituto Nacional de Alta Cocina" at Panama: meats (Argentina) and seafood (Peru).. 

The Chef favorites are  fresh seafood,  quality choosen meat and  chicken, pastes,  salads of vegetables and fresh fruit, vegetarian food. All meals are prepared on demand.